To Spice Blends
To Spice Blends
TACO SPICE MIX Origin: Mexico A taco is a traditional Mexican fingerfood, consisiting of a hand-sized corn or wheat tortilla topped with filling. The fillings can consist of beef, pork, chicken, fish, scampi, beans, vegetables and cheese. Tacos are often garnished with guacamole, salsa, sour cream, lettuce, onion, tomatoes, hot sauce and chilies. Tacos are a common Mexican street food. Description This is a fresh, smoky and flavourful seasoning that tastes of cumin, smoked paprika and oregano. Uses Use this seasoning on beef, veal, lamb, pork, chicken, seafood . Ingredients Cumin, Sea Salt, Chili, Smoked Paprika, Garlic, Onion, Black Pepper, Chili Flakes, Oregano Nutrition Facts Serving Size: 1/4 tsp (0.8g), Amount per serving: Calories 0, Total Fat 0g (0%DV), Sat Fat 0g (0%DV), Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 60g (3%DV), Total Carbohydrates 0g (0%DV), Dietary Fiber 0g (0%DV), Total Sugars 0g, Added Sugars 0g (0%DV), Protein 0g, Vitamin D 0mg (0%DV), Calcium 2mg (0%DV), Iron 0mg (0%DV), Potassium 9mg (0%DV), The Percent Daily Values (DV) are based on a 2.000 calories daily diet. Fish Tacos preparation: 20 min. Ingredients for 4 servings: 2 thuna-steaks (or any firm fish fillet) 1 stalk celery 1 sour apple 4 lettuce leafs 1 tomato 2 tbsp mayonnaise 2 tsp mustard ½ tsp cumin powder 1 pinch garlic powder 4 tortillas 1 tbsp butter Marc’s Taco Spice Mix Utensils: sharp knife, small bowl, barbecue grill or frying pan Directions: In a small bowl combine the mayonnaise with mustard, cumin and garlic. Heat he butter until fluidy. Clean the fish and pull through the butter, season with Marc’s Taco Spice Mix and roast in the butter until done but still translucent in he middle, around 2 minutes per side. Dice the celery and apple, slice the tomato. Heat the tortillas in a pan with no fat. Brush half the tortillas with the sauce and top with a lettuce leaf, tomato slices, fish fillet, apple and celery. Side Dishes: salad, hot sauce, tortilla chips
Marc’s Spice Mixtures Marc’s Spice Mixtures Marc’s Spice Mixtures
TACO SPICE MIX spice mix for all types of meat, fish & shellfish This is a fresh, smoky and flavorful seasoning that tastes of cumin, smoked paprika and oregano.
© 2023 amddesign
TACO SPICE MIX Origin: Mexico A taco is a traditional Mexican fingerfood, consisiting of a hand-sized corn or wheat tortilla topped with filling. The fillings can consist of beef, pork, chicken, fish, scampi, beans, vegetables and cheese. Tacos are often garnished with guacamole, salsa, sour cream, lettuce, onion, tomatoes, hot sauce and chilies. Tacos are a common Mexican street food. Description This is a fresh, smoky and flavourful seasoning that tastes of cumin, smoked paprika and oregano. Uses Use this seasoning on beef, veal, lamb, pork, chicken, seafood . Ingredients Cumin, Sea Salt, Chili, Smoked Paprika, Garlic, Onion, Black Pepper, Chili Flakes, Oregano Nutrition Facts Serving Size: 1/4 tsp (0.8g), Amount per serving: Calories 0, Total Fat 0g (0%DV), Sat Fat 0g (0%DV), Trans Fat 0g, Cholesterol 0mg (0%DV), Sodium 60g (3%DV), Total Carbohydrates 0g (0%DV), Dietary Fiber 0g (0%DV), Total Sugars 0g, Added Sugars 0g (0%DV), Protein 0g, Vitamin D 0mg (0%DV), Calcium 2mg (0%DV), Iron 0mg (0%DV), Potassium 9mg (0%DV), The Percent Daily Values (DV) are based on a 2.000 calories daily diet. Fish Tacos preparation: 20 min. Ingredients for 4 servings: 2 thuna-steaks (or any firm fish fillet) 1 stalk celery 1 sour apple 4 lettuce leafs 1 tomato 2 tbsp mayonnaise 2 tsp mustard ½ tsp cumin powder 1 pinch garlic powder 4 tortillas 1 tbsp butter Marc’s Taco Spice Mix Utensils: sharp knife, small bowl, barbecue grill or frying pan Directions: In a small bowl combine the mayonnaise with mustard, cumin and garlic. Heat he butter until fluidy. Clean the fish and pull through the butter, season with Marc’s Taco Spice Mix and roast in the butter until done but still translucent in he middle, around 2 minutes per side. Dice the celery and apple, slice the tomato. Heat the tortillas in a pan with no fat. Brush half the tortillas with the sauce and top with a lettuce leaf, tomato slices, fish fillet, apple and celery. Side Dishes: salad, hot sauce, tortilla chips
Marc’s Spice Mixtures Marc’s Spice Mixtures Marc’s Spice Mixtures
TACO SPICE MIX spice mix for all types of meat, fish & shellfish This is a fresh, smoky and flavorful seasoning that tastes of cumin, smoked paprika and oregano.
© 2023 amddesign